Dr. McDougall’s Right Foods Vegan Tortilla Soup with Baked Chips, 2-Ounce Cups (Pack of 6)
Pour several into a soup tureen and tell people that you made Tortilla Soup from scratch! Our Tortilla Soup with Baked Tortilla Chips tastes amazingly like home-made. Little tortilla chips and a few pinto beans swim in a vegetarian chicken flavored broth seasoned with lime, mild New Mexico chili powder, and onion. It’s not too
Pour several into a soup tureen and tell people that you made Tortilla Soup from scratch! Our Tortilla Soup with Baked Tortilla Chips tastes amazingly like home-made. Little tortilla chips and a few pinto beans swim in a vegetarian chicken flavored broth seasoned with lime, mild New Mexico chili powder, and onion. It’s not too spicy hot, but has just a kick of authenticity. Tasty and fun – a gluten free delight.
Product Features
- Case of six 2-ounce cups of dry soup mix (total of 12 ounces)
- Made with a colorful mix of corn, tomatoes, beans, and baked tortilla chips
- Vegan and gluten free; contains no cholesterol or saturated fat
- Quick and nutritious individual servings; perfect for meals on the go
- All-natural, heart-healthy foods from the renowned McDougall Program in Santa Rosa, California
', 'https%3A%2F%2Fwww.vegetarian-advice.com%2Fdr-mcdougalls-right-foods-vegan-tortilla-soup-with-baked-chips-2-ounce-cups-pack-of-6')){kind=link}
Tastes real I live in Northern New Mexico, where tortilla soup recipes are printed both in the paper and stored in safety deposit boxes. I eat this because I like the taste. At home I usually add some green chile since it is a little bland, but at work, right out of the cup. Highly recommended. You can add red chile or a little cayenne if too bland for the office. Peeling green chiles in the lunch room makes a bit of a mess. Prepared green chile could be left in the office fridge, though.
Gluten-Free, Vegan This soup is delicious. Anyone claiming some of the pieces are too hard or gritty are not cooking and stirring it properly.